Heat Stable Up To 90C
Heat Stable Up To 90C
Heat Stable Up To 90C
Heat Stable Up To 90C
All Forage Inoculant
About All Forage Inoculant
All Forage 200T contains bacteria specifically selected to dominate the fermentation process and rapidly and effectively preserve haylage and corn silage. These bacteria have been proven to improve fermentation due to their efficient production of lactic acid.
This results in a quick drop in the pH of the crop and subsequent reduction in dry matter loss. Increase in digestibility and reduction in yeast spoilage levels resulting in an improvement in bunk life. Non-GMO.
All ingredients are US origin.
Proven Benefits
Pediococcus pentosaceus
Fast growing
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Rapid lactic acid producing strain that works under a wide range of temperatures and moistures
Enterococcus faecium
Rapid production of lactic acid
Rapid pH drop due to production of lactic acid
Very stable bacteria, survives under most conditions.
Lactobacillus plantarum
Grows best under a lower pH
Rapid producer of lactic acid
Provides optimum level of highly efficient Lactic Acid producing bacteria
Rapidly and safely drop silage pH
Drives fermentation to the most efficient pathway
Improves DM recovery and more feed at feed-out
Provides more nutrients for production of meat and milk. Improves feed palatability and thus better animal acceptance
Decreases spoilage, overheating, and dry matter loss
Increases destruction of pathogens. Inhibits the growth of molds and yeasts
Provides antibacterial properties. Improves ruminal digestibility
Improves DMI. Improves milk yield and BW gain
TYPICAL PROFILE
Total lactic acid bacteria 1.25 x 10 - 11 CFU/Gram
Product Specifications
COMPOSITION
Dried Lactobacillus plantarum, Pediococcus pentosaceus, and Enterococcus faecium fermentation products, sugar, maltodextrin, and sodium silico aluminate.
